HARIO’s iconic V60 Ceramic Dripper is finished with traditional Japanese glazes, combining precise pour-over brewing with the warmth and character of handcrafted ceramics.
Each piece displays unique variations created by the glaze, including pooling, flowing patterns, uneven tones, and fine crackle-like lines known as kannyu. These natural differences make every dripper one of a kind.
Kannyu refers to fine crackle patterns that form in the glaze as the ceramic cools after firing. They occur because the ceramic body and glaze contract at different rates.
Oribe
A traditional Mino ware glaze known for its rich, deep green color. It became associated with the tea master Furuta Oribe during Japan’s Momoyama period.
Ko-Seto
A yellowish-brown to black ceramic style produced in the Seto region during the Kamakura and Muromachi periods. Inspired by Chinese and Korean ceramics, it was widely used in Japanese tea culture.
About Tachikichi
Founded in Kyoto in 1752, Tachikichi is a long-established Japanese ceramics brand. It preserves traditional craftsmanship and refined aesthetics while creating tableware that enriches everyday life.
