{"product_id":"shun-classic-santoku-knife-5-3-inches-135-mm-santoku-knife","title":"Shun - Classic Santoku Knife, 5.3 inches (135 mm) Santoku Knife","description":"\u003cp\u003eThis is a medium-sized Santoku knife. With its well-balanced weight and size, it is highly versatile—suitable for everything from cutting carrots and shallots to chopping herbs, chocolate, and butter.\u003c\/p\u003e\n\u003cp\u003eFor people with smaller hands or those who prefer a compact and lightweight knife, this small Santoku knife can be a reliable choice. It can also be used as an alternative to a paring knife.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Japan\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"57\"\u003e\u003cstrong data-start=\"0\" data-end=\"12\"\u003eMaterial\u003c\/strong\u003e\u003cbr data-start=\"12\" data-end=\"15\"\u003eBlade body: Stainless composite material\u003c\/p\u003e\n\u003cul data-start=\"58\" data-end=\"202\"\u003e\n\u003cli data-section-id=\"1d76p2m\" data-start=\"58\" data-end=\"114\"\u003eCore blade material: Special stainless cutlery steel\u003c\/li\u003e\n\u003cli data-section-id=\"622lws\" data-start=\"115\" data-end=\"167\"\u003eCladding material: Stainless steel on both sides\u003c\/li\u003e\n\u003cli data-section-id=\"3ttokr\" data-start=\"168\" data-end=\"202\"\u003eEdge type: Double-beveled edge\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"204\" data-end=\"278\"\u003eBolster and end cap: Stainless steel\u003cbr data-start=\"240\" data-end=\"243\"\u003eHandle: Laminated reinforced wood\u003c\/p\u003e\n\u003cp data-start=\"280\" data-end=\"317\"\u003e\u003cstrong data-start=\"280\" data-end=\"296\"\u003eSize Details\u003c\/strong\u003e\u003cbr data-start=\"296\" data-end=\"299\"\u003e353 × 80 × 31 mm\u003c\/p\u003e\n\u003cp data-start=\"319\" data-end=\"339\"\u003e\u003cstrong data-start=\"319\" data-end=\"329\"\u003eWeight\u003c\/strong\u003e\u003cbr data-start=\"329\" data-end=\"332\"\u003e318 g\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"205\"\u003e\u003cstrong data-start=\"0\" data-end=\"20\"\u003eAbout Knife Care\u003c\/strong\u003e\u003cbr data-start=\"20\" data-end=\"23\"\u003eAfter use, apply a mild detergent to a sponge and wash off any dirt. Rinse thoroughly, wipe away any remaining moisture with a dry cloth, and store the knife in a low-humidity place.\u003c\/p\u003e\n\u003cp data-start=\"207\" data-end=\"353\"\u003e\u003cstrong data-start=\"207\" data-end=\"242\"\u003eAbout Sharpening Kitchen Knives\u003c\/strong\u003e\u003cbr data-start=\"242\" data-end=\"245\"\u003eNo matter how well-made a knife is, it will gradually lose its performance if it is not properly maintained.\u003c\/p\u003e\n\u003cp data-start=\"355\" data-end=\"532\"\u003eWhen a ripe tomato gets crushed instead of being sliced cleanly, or when chicken tends to slip and becomes difficult to cut evenly, it is a sign that the knife needs sharpening.\u003c\/p\u003e","brand":"Shun","offers":[{"title":"Default Title","offer_id":57788715794592,"sku":"DM0727","price":900.0,"currency_code":"CNY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/5739\/0752\/files\/A1t1Pj0RcXL._AC_SL1500.jpg?v=1780668402","url":"https:\/\/sakuraselect.jp\/products\/shun-classic-santoku-knife-5-3-inches-135-mm-santoku-knife","provider":"Sakura Select","version":"1.0","type":"link"}